Ingredients:* 1 cup of white rice
* 1/2 cup of minced onion
* 2 medium sized green sweet peppers (chopped)
* 1 clove of garlic (minced)
* 1/2 cup of diced celery
* 1 teaspoon of salt
* A dash of cayenne pepper
* 1/2 pound of sliced fresh mushrooms or 1 medium can of mushrooms drained and sliced
* 4 tablespoons of salad oil
* 1 can of pimentos (diced)
* 1 cup of canned or fresh tomatoes
* 1/2 teaspoon of black pepper or Jamaican hot pepper
Method:
1) Cook rice until tender
2) Fry onions, green peppers, garlic, celery, mushrooms in salad oil in covered skillet for 10
minutes, stirring occasionally
3) Add tomatoes and pimentos and simmer covered for 15 minutes
4) Add salt, pepper, cayenne or hot pepper
5) Add cooked rice, mix well and place in greased casserole dish
6) Sprinkle with paprika
7) Bake in moderately hot oven (375º) for 30 minutes
(serves 8)
© Malini's Kitchen - Printed from www.infolanka.com/recipes
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