500g dates
300g flour
05 eggs
250g magarine
250g sugar
50g cashewnuts
1/2 tsp b. powder
1/2 tsp b. soda
1/4 cups dark tea

Mix the dates with boiling dark tea and baking soda. keep at least 12 hours. beat the butter and sugar gradually add eggs. fold the flour and baking powder. finally add the dates and cashewnuts and bake 180c

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