1 large box instant chocolate pudding
Milk according to pudding mix above
3 cups of sweetened chocolate
Cool whip
1 pie crust already baked (or Graham cracker crust)

Method
Mix the chocolate pudding with the milk. Add the sweetened chocolate to the mixture. Now pour the mixture in the pie crust.
Cool in the refrigerator until it’s like Jell-O in consistency or like pudding. Decorate with cool whip on top if desired.