Bread Pudding Posted by (jwh425@hotmail.com) JWH on September 01, 19101 at 12:51:34 | |
1 quart of milk ( sweet milk) Melt butter in a dish (Casserole dish) arrange bread in dish. beat eggs;add milk, sugar and vanilla. pour over bread,( at this time if you like you can add peaches to your likeing) the peach can be used are not used it's up to the one cooking the pudding. Bake in water bath at 350 F. about 1 hour. also you may want to add Raisins and not peaches if desired. Let set 1 hour before serving |