Ingredients
500ml fresh milk
3 tea bags
10 cardamoms
8 cloves
1.5" piece of ginger crushed
4 tsps of vanilla essence
sugar to taste

Method
Put all the ingredients in a saucepan except vanilla essence and bring to the boil over a low heat stirring occasionally. Add the vanilla essence and simmer for 5 minutes.
Remove from heat strain and enjoy.

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