Kebabs - (Starters) Posted by (lkubaty@mail.com) Laila Kubaty on August 10, 19102 at 23:20:33

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1 Means Meat 1 Kg 2 Garlic Paste 1 Table Spoon 3 Ginger Paste 1 Table Spoon 4 Onions 3 Pcs (Big)-Chopped 5 Coriander Leaves About 1 cup-Chopped 6 Bread 5-6 slices (deep it in the water then dry it) 7 Eggs 3 pcs 8 Salt 1 Tea Spoon- (to taste) 9 Cooking Oil For Frying 10 Red chili powder As you wish Mix together the means meat with the garlic paste, ginger past, salt, chopped onions, chopped coriander leaves, chilies and the bread. Beat the eggs and then mix in the means meat mixture. Make small balls and then deep-fry them till they are golden brown. Save with coconut chatni. © Malini's Kitchen - Printed from www.infolanka.com/recipes